WHY WORK WITH US
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Industry professionals with absolute dedication to high quality hospitality
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Work life balance with little to no nights
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On-site parking for easy access.
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Coffee on us during your shift.
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20% staff discount on food and beverages.
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Discount on any paid on-site experiences throughout the year including Gumtree Kids and Yoga.
Currently Recruiting
Apprentice Chef
Join Our Team as a Second-Year Apprentice Chef at Wellington Point Farmhouse
Are you a motivated and eager apprentice chef looking to hone your skills in a vibrant, farm-to-table setting? Wellington Point Farmhouse is seeking a Second-Year Apprentice Chef with a passion for fresh, high-quality produce and a commitment to excellence.
About Us:
We are a large, fast-paced venue renowned for our high standards and exceptional dining experiences. With a focus on farm-to-table fresh produce and a strong emphasis on teamwork, we provide the perfect environment for learning and growth.
About the Role:
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Position: Second-Year Apprentice Chef
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Hours: Full-time, Wednesday to Sunday (No nights)
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Key Qualities:
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Good attitude and willingness to learn
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Organised with strong time management skills
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Demonstrates basic kitchen skills and knowledge
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Eager to develop and refine culinary techniques
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Ability to work under the guidance of our professional chefs and contribute to the team
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What We Offer:
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A supportive learning environment
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Hands-on experience in a high-standard kitchen
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Opportunity to work with fresh, locally sourced ingredients
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Staff discounts
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No nights**
If you’re ready to take the next step in your culinary journey and are excited to work in a dynamic, fast-paced kitchen, we’d love to hear from you!
How to Apply:
Please send your resume and a brief cover letter outlining your experience, passion for cooking, and why you’d be a great fit for our team.